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This Week at Homemade!
This is your weekly email dedicated to what’s happening at Homemade this week.
This week at Homemade
Please find this week’s class schedule below.
Join a Cooking Club!
Most of our new classes are hosted inside a Cooking Club!
Cooking Clubs are different from Homemade’s one-off cooking classes.
They are free communities dedicated to a specific culinary topic.
You have to join the club to take its classes. Join as many as you want!
Each Cooking Club has its own website and offers exclusive rewards!
If you can’t come to a live class, you can watch on-demand!
This Week’s Schedule
Wednesday 3/26 at 4:00pm PT

Cooking Club: Simple & Savory
Class: Tomato Feta Pasta (~50min)
About this class:
Roasted cherry tomatoes, creamy feta, and silky fennel come together in this effortless pasta, where every bite is equal parts sweet, savory, and perfectly briny. A handful of fresh basil seals the deal—simple, bright, and endlessly satisfying. Chef instructor: Alex
We want your feedback!
After class, please fill out this 5-question
Simple & Savory survey!
Thursday 3/27 at 11:00am PT

Special Class
Class: Herbed Lasagna & Salad with Pesto Vinaigrette (~50min)
About this class:
Why spend extra time chopping when you can have fresh flavor at your fingertips? In this class, we’re making a cozy, herb-packed lasagna and a bright salad with pesto vinaigrette, both using Dorot’s pre-portioned garlic and herb cubes–because eating well shouldn’t mean spending all day in the kitchen. Chef instructor: Christa
Thursday 3/27 at 4pm PT
