American Lamb Paprikash

American Lamb Paprikash

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This class will be livestreamed on our YouTube channel!

Today at 4pm PT / 7pm ET

American Lamb Paprikash (~50min)
Join us live on YouTube! This Hungarian-inspired paprikash swaps the traditional chicken for slow-braised lamb shoulder, creating a deeply savory, warming stew built on sweet paprika, onions, and peppers. The sauce is silky, brick-red, and gently spiced, finished with a tangy yogurt swirl that cuts through the richness. Rustic and perfectly comforting for cold nights.

GIVEAWAY: We’re giving away a boneless lamb shoulder during our January live class! To enter, sign up for the class below and attend live. One winner will be selected during the class and will receive a boneless lamb shoulder for their family. The lamb can be used to make our lamb paprikash recipe or any of the other lamb recipes available on www.Americanlamb.com.

Chef instructor: Joel

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